Dinner Gild

News & Menus ...

Last Dinner of the Dinner Gild until Fall!!
May 9th: The Library Gild Dinner will be led by Tom Wheeler with Chris Day as the Chef. They will be making Shrimp (or Tofu) Jambalaya. It will start with a Spinach Salad with Granny Smith Apples and Cranberries, and will be served with White Rice, Roasted Broccoli and Red Peppers with garlic and herbs, and Garlic Bread. There will be Chautuaqua Delight for Dessert.

Don't forget we are doing an ongoing collection for the Claymont Community Center Food Pantry. Bring donations at any time.

Part of the Dinner Gild's goal is a multigenerational experience. Kids make things louder and more unpredictable and just more fun in general if you get to know them! Give them a chance!

Please let us know if you are interested in cooking or even leading a dinner!! We need lots of help!

We have mentors and helpers if it's your first time; many hands make light work! Please reach out at adgreservations@gmail.com if you're interested. We can help you plan your meal, advise you on shopping options, and give you tips on cooking for large groups. Here's a perfect chance for newcomers to help with a meal and meet new friends.

Update!!

In case you haven't heard, we are now accepting credit cards! Best of all, no credit card fees!

Please let us know if you are interested in leading a dinner or volunteering!
Write to us at
adgreservations@gmail.com

Doors open at 5:15 and dinner is served at 6:00 pm. If you do not arrive by 6:30 we can not guarantee there will be food for you
$15 for Arden Club members, $20 for non-members.
Reservations can be requested at adgreservations@gmail.com.
You must request a vegetarian meal ahead of time.
You don’t have to cancel at the last minute. For all other communication, we much prefer email! If you don’t have access to email you can call or text 302-238-6860
Alcohol is by Purchase Only: Wine ($15 bottle, $8 carafe, $5 glass) and beer ($3)
We now take credit cards!
Please let us know if you are interested in leading or volunteering in any capacity!
All tips go to our gild hall staff (Chris, Brigid, John, George). They are who make the world of dinner gild and the Arden Club go round! Please consider giving as generously as you are able! The Tip Jar will be up every week.

The Dinner Gild contributes to the strong sense of community among the residents of The Ardens, members of the Arden Club, and their guests, by providing opportunities to share wholesome, inexpensive meals in a neighborhood environment. Bringing together our love of the arts, food, music, and most importantly, friendship.